Herbosure D3


Composition:

Natural source of Calcitriol

  • Active Vitamin D3:
    • Vitamin D3 (Cholecalciferol) is one of the five forms of Vitamin D

    • Inactive Cholecalciferol (Vitamin D3) is hydroxylated in the liver to become 25-hydroxyvitamin D3 (Calcifediol)

    • Inactive Calcifediol is hydroxylated in the kidney and becomes 1,25-dihydroxyvitamin D3 (Calcitriol) which is active present in VEE-D3

  • Salient Features:
    • Reduces egg breakages

    • Increases shell thickness, density, shell weight and strength thus reducing

    • breakages; reduces soft eggs in end layers

    • Reduces flock mortality

    • Improves immunity

    • Prevents Tibial dyschondroplasia

    • Prevents field Rickets & cage fatigue

    • Calcitriol being in natural source is highly stable

  • Presentation:
    • 1 kg, 5 kg, 25 Kg
  • Dosage & Administration:
    • Layers @ 100g/Ton of feed

    • Broiler @ 100g/Ton of feed

    • Or as advised by a Veterinarian or Nutritionist

    • The product must be administered orally, mixed with the feed

  • Target species:
    • Poultry
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