Herbosure C
The product is a natural plant source of Vitamin C with Bioflavonoid. The product replaces synthetic Vitamin C with the natural organic source with higher heat stability. It provides essential components for stress.
Benefits:
- Improves stress-impaired humoral and cell mediated immunity (lowers heterocytes:lymphocytes ration in a heat stress conditions)
- As antioxidant checks tissue damage caused by free radicals and other toxins
- Helps in maintaining homeostasis – secretion of corticosteroids and regulation of body temperature
- Improves production parameters – weight in broilers and shell quality in layers
Indications:
Heat Stress and other environmental conditions. Also in Chicks below 2 week age (Endogenous synthesis of Vit. C not started yet).
Recommended Inclusion Level:
Poultry & Swine: 100 g per ton of feed as 1:1 replacement of Synthetic Vitamin C 35% or as directed by nutritionist / consultant
Presentation:
25 kg HDPE coated paper bag having inner & outer liner
Target species:
Poultry & Swine
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Veesure Animal Health
3, Kalindi, C.G.Road, Ahmedabad - 380006, Gujarat, India.
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Categories: Natural Supplements, Natural Supplements, Poultry, Swine
Tags: Poultry, Swine
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Feed Inclusion Rate:
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25 kg HDPE coated paper bag having inner & outer linerTarget species:
Poultry, Swine, Cattle, Sheep, Goat, FishCoccicure-H
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Garlic Oil Extract
Liquid:
Poultry: 1 ml per 5 liters of drinking water for 5-7 days
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For Spray as disinfectant (in presence of birds): 3 to 5 ml per litre of water.
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Recommended Dosage (grams/ton of finished feed):
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| Chickens, Ducks | 50 g | 100 g | 150-300 g |
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| Fish | 80 g | 120 g | 350-500 g |
Presentation:
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Feed Inclusion Rate:
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Feed Inclusion Rate:
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